Eat Fresh Fruits and Vegetables
How to eat right during Covid-19? Coronavirus infection can occur anywhere. You should try to strengthen your immune system against the possibility of getting sick.
If you have coronavirus, you should be careful to consume more foods rich in vitamins. It will be the right choice for both situations by consuming plenty of vegetables and fruits.
Therefore, you should definitely add vegetables such as spinach, zucchini, peas, beans, broccoli, red pepper, lettuce and parsley to your meals.
These foods are rich in iron, fiber and vitamin C. You should give priority to red-colored fruits and vegetables that contain antioxidants during the Pandemic.
Also read: https://timeofarticle.blogspot.com/2021/01/what-is-instinctive-diet-and-its.html?m=1
Avoid Fried Foods
What can't eat during Covid-19? Eating a healthy and balanced diet is an effective factor that allows you to be strong against diseases.
Our body uses 80 percent of its energy in digestion and 20 percent in other tasks. Since fried foods are very difficult to digest, your main preference in your meals should be easy to digest foods.
On the other hand, an unhealthy and excessively fatty diet can make you feel tired or weak. Therefore, you should increase the number of daily meals, avoid fried foods and take care to consume healthy foods.
You should also reduce the portion amounts in meals as much as possible. Finally, you shouldn't neglect breakfast, which is the most important meal of the day.
Drink Enough Fluids
Hydration is an extremely important function for the human body. What are fluids to drink? You should remember that your body especially needs 6-8 glasses of water daily.
Apart from that, you can supply your body's other fluid needs with milk, homemade juices and herbal teas for a strong immune system. Drinking enough fluids will help you overcome serious illnesses such as Coronavirus much more easily.
Consume Animal Products
Do animal products cause disease? No, there is no harm in consuming foods such as chicken, red meat, eggs, and fish as long as they are well cooked.
On the contrary, these foods will make you resistant to COVID-19. You should also frequently consume animal products such as milk, yogurt, cheese, and butter.
Besides, there is no evidence that consuming animal products that are not suitable for vegetarians could increase the risk of contracting COVID-19 infection. Thus, animal products do not have a direct negative effect on the fight against Coronavirus.
On the other hand; fried foods, fatty red meat and chicken can make it difficult for the body to digest. Therefore, instead of consuming chicken legs and wings, which are richer in fat, it is better to prefer chicken breast and fillet.
Also read: https://timeofarticle.blogspot.com/2020/10/death-rate-from-covid-19-among.html?m=1
Do Simple Exercises
Once you get the coronavirus, it may take 3-4 weeks for you to recover completely. Some patients have difficulty breathing when infected with COVID-19.
Therefore, you should increase your body resistance and help your body recover faster with the help of simple exercises and a good nutrition program. You can do exercises such as stretching and light walking on the treadmill to improve your lung health, provided that you consult your doctor.
However, you should drink plenty of water and consume energizing foods after these exercises. If you are sick, you should definitely avoid tiring exercise even if you do not show signs of infection.
Be Prepared For Hair Loss
Does Coronavirus cause hair loss? Hair loss is quite common after any infection. This may be due to the loss of some vitamins and minerals in the body.
Usually, the use of antibiotics during the infection process impairs the functioning of the intestinal flora. As a result, the absorption of some vitamins and minerals is reduced.
Hair loss, nail breakage and dry skin can be seen during diarrhea due to insufficient nutrition. Biotin, zinc, and selenium supplements are very important to prevent hair loss.
In addition to these, you should have the iron levels in your body checked. You can also consume a tablespoon of pumpkin, sunflower seeds or sesame every day to prevent hair loss.
If You Have A Chronic Disease, Eat More Carefully
Apart from social distance, masks and hygiene rules that should be followed against coronavirus, there are some points that chronic patients should pay attention to. If you have a chronic disease, you should get a balanced diet that provides all vitamins, especially vitamin C and vitamin D.
Besides, you have chronic diseases such as high blood pressure, heart, asthma, COPD and bronchitis, you should prepare an appropriate diet program with the help of your doctor. Which chronic disease is related to COVID-19?
Statistics show that high blood pressure patients experience the COVID-19 virus twice as severe as other patients. Similarly, cardiovascular diseases, COPD and asthma can lead to 3-6 times more severe duration of Covid-19 infection.
Other than these, people who are overweight and exposed to air pollution are in the high risk group. Therefore, you should eat a healthy diet and avoid gaining excess weight.
Also read: https://timeofarticle.blogspot.com/2020/10/heart-failure-increases-risk-of-covid-19.html?m=1
Choose Gut-Friendly Foods
What to eat during Covid recovery? Medication use during coronavirus infection can disrupt your intestinal microflora. For this reason, you should consume probiotic foods such as oats, bananas or garlic to protect your gut health during the pandemic.
Besides, it will be beneficial to take a multivitamin supplement for about a month. You should make sure you consume enough foods containing zinc and vitamin C. Besides, you should definitely wash vegetables and fruits thoroughly before eating.
Healthy eating plays an effective role in fighting COVID-19 infection as with many diseases. Therefore, you should keep your immune system strong against the possibility of contracting the Coronavirus. Thus, your body will be much more resistant during the possible infection process.
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